Dulce de Leche

Dulce de Leche is a popular latin american spread - a sweet caramel-like spread made by slowly heating milk and sugar and layered on sponge or pound cake. This is probably the only true gourmand scent in my candle line and for good reason. This scent has captured the desert perfectly and reminds me of trips to the local dominican bakery in my neighborhood, Angie’s bakery in bushwick (iykyk), for a slice of dulce de leche cake - a slice of heaven. 

Notes: caramel, cream, sugar, vanilla, tonka bean

Category: sweet / gourmand 

Burn Time: 45 Hours 

Wax Type: 100% Natural Soy 

Size: 8 oz. 

Materials: Glass jar, double-wick and metal lid